Our Confit Garlic and Rosemary Butter takes velvety smooth and mellow cloves of confit garlic, and fresh, woodsy rosemary to create your new secret flavour weapon in the kitchen.
SERVING SUGGESTIONS: This is our most versatile butter and can be used for taking any dish to the next level. Try it folded through mashed potatoes, tossed through roasted veggies, slathered over a roast chicken, basted over a steak, stirred through a pasta, spread thick on a fresh sourdough, or use it to make a speedy garlic bread.
Store in the fridge, and leave for 10 minutes at room temperature before serving.
Orders are dispatched on Tuesdays with order cut offs the Sunday prior at 11.59pm.
